6 Must-Visit Asheville Farm-to-Table Restaurants

It’s no secret that Asheville is home to some of the most breathtaking views in the state, but it also offers some of the most unique and delicious dining experiences. In addition to offering some of the most unconventional restaurants, the mountain city provides endless opportunities for farm-to-table dining. Discover what defines this type of dining, along with a list of places to check out on your next visit.

What is a Farm-to-Table Restaurant?

Rather than buying from corporate distributors, a farm-to-table restaurant purchases ingredients directly from regional farmers and local produce suppliers. Through buying locally, farm-to-table restaurants help support the livelihoods of people in their community and other surrounding areas. Not only are these restaurants beneficial to the community but also to the guests who dine there. With farm-to-table cuisine, you will taste the difference immediately, as the ingredients are harvested naturally, making the food even more delicious. 

The Carolinas are prosperous in agriculture, which provides a plethora of fresh ingredients for the many Asheville farm-to-table restaurants. Let’s explore some of the top recommended restaurants below! 

1. Corner Kitchen

The Corner Kitchen, dubbed “Asheville’s most surprising restaurant”, is housed in a Richard Sharpe Smith Victorian home within Biltmore Village. Dining at this elegant establishment is a memorable experience as the building is 125 years old, contributing to the rich history you’ll experience here.  With indoor and outdoor seating, you may enjoy the warmth and comfort of the illuminated interior, or dine on the glass-enclosed porch while you take in the view of the vast alpine sky. Corner Kitchen’s menu offers an array of delectable dishes, from fig-glazed quail to pecan-crusted trout, which are all prepared from locally sourced ingredients. While you await your meal, sample the cocktail list or request a handcrafted concoction. 

2. The Blackbird

Featuring farm-to-table dishes and fresh catches from the Carolinas’ coast, the cuisine at The Blackbird is rooted in the region’s culinary traditions and local ingredients. Here, chefs modernize time-honored favorites to produce diverse and colorful dishes served at brunch, lunch, and dinner — the menu changes with the season to showcase the region’s bounty and the chef’s inventiveness. With southern comfort food, desserts, regional microbrews, creative cocktails, and an impressive wine list, there is something on the menu for everyone. If you’re unsure what to order, your table can indulge with the Chef Tasting Menu — serving six courses, including a chef-selected wine paired with each dish. 

3. Table Asheville

Situated in downtown Asheville, Table is a small, New American restaurant serving a daily-changing menu incorporating classic, Southern delicacies. The menu, created by Chef Jacob Sessoms and his skilled staff, draws from various culinary customs and celebrates long-standing connections to regional artisans and farmers. Inspired by the seasons, Table strives to serve farm fresh food in an inventive fashion with courteous service. You can enjoy an evening of relaxation in the warm and inviting atmosphere while ordering from the extensive wine menu or list of curated cocktails — upscale your wine and dining experience by visiting this one of many Asheville farm-to-table restaurants. 

Related: Our Seasonal Kitchen: What’s Cooking at The Cliffs? 

4. Posana

In the center of Asheville’s historic Pack Square, Posana is a modern, farm-to-table restaurant that delivers an entirely gluten-free menu. Sourced from over 65 local farmers and vendors, the organic ingredients at Posana create fresh and sustainable meals. All guests’ needs are naturally catered to by an ever-changing menu that reflects the weekly harvest. Enjoy savory dishes like prime ribeye and lamb rack, then satisfy your palate with pumpkin tiramisu or goat cheese cheesecake. If you aren’t full from these delectable dishes, top off the night with a glass of wine from their award-winning wine cellar, or request one of their handcrafted cocktails.

5. The Market Place

Since 1979, The Market Place has been Asheville’s first farm-to-table eatery. The downtown institution’s seasonal cuisine consists of organic foods sourced from local farmers and individual suppliers. Chef William Dissen specializes in American farm-to-table cooking and offers a delicious, innovative, locally produced, and nutritious menu. The renowned restaurant is critically acclaimed as The Food Network, USA Today, The New York Times, and Southern Living recommend it. Experience a vast selection of wines, specialty beers, and cocktails while you feast on the daily fresh catch.

6. Homegrown

Featuring locally sourced and updated American specialties, Homegrown is another popular farm-to-table restaurant in Asheville. In a world where people often dine quickly, Homegrown introduces slow-food recipes. Homegrown’s menu is packed with freshly prepared, nutritious, and locally produced dishes that can all be easily ordered while you’re on the move. The slow food movement promotes sustainably curated dishes that use fresh ingredients from the local area. Naturally, many of the selections are traditional Southern meals that Asheville locals have long enjoyed. If you’re looking for an establishment that takes a fresh spin on farm-to-table dining and also serves Southern delicacies — Homegrown is the eatery for you! 

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Enjoy Farm-to-Table Dining at The Cliffs

Like these Asheville farm-to-table restaurants, at The Cliffs, we strive to serve the Carolina region’s best cuisine. Our team of highly-acclaimed chefs and staff of culinary experts pride themselves on serving fresh, local foods. As a member of The Cliffs, you can enjoy farm-to-table eating at every meal, every day of the week. 

Membership at The Cliffs grants you access to upscale dining experiences and other remarkable events they host for members to enjoy. There is no place like The Cliffs, and if you wish to live the luxury life of your dreams, there’s no time to wait! To learn more about how you can become a member at The Cliffs, click the button below to contact us.